Slice peppers, onions, garlic, and garlic scapes into small sections.
Sautee with butter and set aside to cool.
Spread tomato paste on pizza crust, and sprinkle on mozzarella cheese.
Make a bed of spinach over the mozzarella cheese.
Cover spinach with sautéed vegetables.
Sprinkle on cheddar cheeses.
Add sliced pepperoni
Cover with fresh tomatoes
Sprinkle top of pizza with Parmesan cheese
Bake at 350 F for 20 to 25 minutes
Suggestions, substitutions or additions:
Buy prepared pizza crust or make your own. If you prepare dough, bake ahead
of time and use fresh or freeze for later use.
Use garlic scapes young as possible and include some of the stems.
Add hot pepper seeds while sautéing vegetables.
Use about a pound of hot Italian sausage cooked to a crisp in a skillet in
place of pepperoni, or go meatless.